Baked Honey Musterd Chicken

 


  •    INGREDIENTS
  • 8 bone in, skin on chicken thighs
  • ¼ cup honey
  • ¼ cup dijon mustard
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • ½ teaspoon paprika
  • ½ teaspoon kosher salt
  • ½ teaspoon pepper
  •                                                       INSTRUCTIONS
    1. Preheat oven to 375 degrees. Grease a 9 x 13 pan with cooking spray.
    2. In a medium bowl combine honey, dijion mustard, onion powder, garlic powder, paprika, salt and pepper.
    3. Add the chicken thighs to the prepared pan. Brush the honey mustard sauce on the chicken.
    4. Bake until the chicken reaches 175 degrees, 30-40 minutes.
    5. Turn the broiler on high and cook until the skin gets browned and crispy, 2-3 minutes.
    6. Serve immediately and enjoy!

Baked Honey Musterd Chicken Baked Honey Musterd Chicken Reviewed by food diary on July 04, 2018 Rating: 5

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