Al Baik Chicken

                                                          INGREDIENTS

• 1 kg chicken with skin, prick it with fork 
• 2 eggs, beaten 
• 1 cup corn flour 
• 1 1/2 cup self raising flour 
Marinade 
• 4 tbsp. oil 
• 2 tbsp. lemon juice 
• 1 tbsp. garlic powder 
• 1 tsp. ginger powder 
• 2 tbsp. paprika powder 
• 1/2 tsp. cinnamon powder 
• 1 tbsp. salt 
                                                             

METHOD

• Mix all the ingredients of marinate and marinate chicken in it for 4-6 hours. 
• Mix self raising flour and corn flour in a bowl. 
• Dip marinated chicken in eggs and coat it with flours. Do this with all pieces of chicken and leave it for few minutes. 
• Now again dip them in egg and then coat flour. Heat oil and deep fry covered on low flame till chicken is golden and tender., 
• Serve hot with any dip of your choice.